Food & Vegetable Supply Chain Executive Full Time

Handling food and vegetable sorting, segregation, and dispatch operations. The role involves working closely with farmer-supplied goods and ensuring proper distribution to warehouses, dark stores, or retail outlets.

Key Responsibilities:

• Receive fruits and vegetables from farmers/suppliers
• Sort and segregate items based on quality, type, and requirement
• Perform grading and basic quality checks
• Packing, labeling, and preparing items for dispatch
• Coordinate dispatch to warehouse / dark store / retail stores
• Maintain stock records and daily reports
• Follow hygiene and safety standards

Requirements:

• 1–3 years experience in warehouse / mandi / food handling / supply chain
• Basic understanding of fruits & vegetables quality
• Ability to handle physical work and stock management
• Basic knowledge of Excel / record keeping preferred
• Team player with attention to detail

Preferred:

• Experience in agriculture supply chain / mandi operations / warehouse

Job Type: Permanent

Pay: ₹25,000.00 – ₹35,000.00 per month

Work Location: In person