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Key Responsibilities
- Assist in food preparation, processing, and packaging activities.
- Monitor food quality, taste, and hygiene standards.
- Follow food safety and sanitation procedures.
- Support raw material inspection and storage.
- Maintain production and quality records.
- Assist in audits and quality checks.
- Ensure compliance with food safety regulations.
About Company: We were incorporated on 23rd July ‘2018. Our area of expertise is creating beverage vending machines by utilizing hardware technology to develop beverage solutions. Delivering a range of refreshments to customers is the primary objective of our automated system. The Internet of Things (IoT) enables our retailers to better cater to their customers through the installation of smart vending machines.